Our Coffee

All of our coffee comes from South America, but where it takes on its bold distinctive taste is at the expert hands of father and son duo, Martin and David Sanctuary who we have partnered with for the Monte Bianco coffee range.

We were very keen to partner with Martin and David given their combined 60 years of experience in the art of coffee roasting, particularly as they have preserved the traditional drum roasting methods that give a more full bodied and aromatic flavour to each roast. 

For our Monte Bianco range we have hand selected 5 roasts that each deliver a unique flavour profile whilst maintaining the versatility that we look for in our shop - with each roast working well either served black or with milk.  

We generally favour chocolate and caramel notes in our coffees, with some darker chocolate through to lighter chocolate notes coming through in each roast depending on the bean type and roast level.